With COVID-19 we've taken the necessary precautions to further protect our customers, ensuring that our premises are open limited hours for pickup to the public and deliveries are available. As always we are extremely thorough to have frequent hand washing, sanitizing work areas, and wearing gloves to ensure we're keeping health and safety a top priority.

HEAT AND EAT MEALS


PRE-ORDER BY SUNDAY AT MIDNIGHT FOR THE COMING WEEK

Locally prepared heat and eat meals are available now. We've got FULLY COOKED, scratch made meals that are ready in about 20 minutes in your home oven. These meals will come in four person or eight person disposable container.

We ship all the way from Blaine down the PNW corridor through Yakima. Most of our local meals will be picked up or delivered on Tuesday and our southern customers will get their meals by Wednesday evening! As usual our meals will be good for up to a week in your fridge no problem ordering for the whole week.

If you or someone you know is in need of this service please share this page with them and help us spread the word. All prices are subject to tax and shipping charges.
ORDER NOW.

MENU

SOUPS

Creamy Potato and Cauliflower Soup - $10/qt, vegetarian
roasted cauliflower florets, pepitas, lemon, thyme, chili flake, cream
add roasted organic chicken or bacon +2/qt

Creamy Broccoli and Cheddar Soup - $10/qt, vegetarian
broccoli, sharp cheddar, vegetable stock, spinach, onion, carrot
add roasted organic chicken or bacon +2/qt

Creamy Portobello and Bacon Soup - $12/qt 
large portobello mushroom, hickory bacon, yukon gold potato, onion, cream

 

ENTREES - 4/8 person sets

Tikka Masala Pork Pelmeni with Veggies and Marinated Salad - $39/76
Scratch made Pork Pelmeni, House Tikka Masala, Seasonal Vegetables, Scallions, Marinated Cabbage and Carrots Salad.

Potato & Cheese Dumplings with Onion, Bacon & Salad- $38/74
Our Scratch Potato Pierogi Minis, Caramelized Onion, Bacon, Scallion, and House Marinated Cabbage and Carrot Salad.

Spatchcock Organic Chicken with Roasted Sweet Potatoes & Salad - $65(feeds 6)
WHOLE Organic Chicken. Herb, Garlic, Citrus and Spice Marinate. Roasted Sweet Potatoes and Veggies. Charred Garlic Sauce, Marinated Cabbage and Carrots Salad.

Curried Butter Chicken with Roasted Veggies and Toasted Quinoa - $39/76
Organic Chicken, Butter Curry, Scallion, Tomato, Seasonal Vegetables, Toasted Herb Quinoa.

Traditional Yakisoba Stir Fry with Chicken or Pork - $39/76
Organic Chicken, Fresh Yakisoba Noodles, Organic Carrots, Organic Cabbage, Organic Scallions, Organic Bok Choy, House-made Traditional Yakisoba Sauce, Roasted Peanuts

Better-Than-Takeout Orange Chicken - $39/76
Organic Chicken. Scratch Made Orange Chicken Sauce. Basmati Rice. Roasted Vegetables. Scallion.

Char Siu Pork Steak with Seasonal Veg & Coconut Herb Rice - $40/78
All-Natural Pork Steak. Soy Sauce. Garlic. Hoisin. Broth. Sesame Oil. Spices. Basmati Rice. Seasonal Vegetables. Scallions. Pickled Chili Peppers. 

Asian Meatballs with Steamed Rice and Peanut Chili Sauce - $39/76
Beef/chicken/pork meatballs. Seasonal Vegetables. Peanut Chili Sauce. Scallion. Peanuts.

Blackened Salmon Bowl with Quinoa and Feta  - $55/105
Wild Sockeye, Blackening Spice, Sweet Potatoes, Organic Quinoa, Fresh Herbs, Cabbages, Limes, Cilantro Lime Crema, Feta Cheese.

Teriyaki Style Tri Tip Beef with Seasonal Veg over Coconut Rice - $45/87
Tri Tip Angus Steak. Seasonal Vegetables. Rice. Cilantro. Toasted Sesame Seeds. Chili Flake. Gluten-Free Housemade Yaki Sauce. Ginger. Garlic.

Check out what Calypso Kitchen is also cooking.